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5 pumpkin recipes that'll satisfy those Fall cravings 🍂 Recipes: 🤍
Direct link to the Roasted Pumpkin 🤍 . What a glorious time of the year when pumpkins are readily available. So many culinary possibilities with this marvelous gift from nature. Delicious when roasted, but also mouthwatering when served as a creamed soup, incorporated in a risotto or pasta dish, and even transformed into a stunning dessert. Today our pumpkins will be sliced into wedges, seasoned to perfection with fresh herbs and spices and roasted in our wood-fired oven. Let's get started! . Subscribe to our YouTube channel for more videos! Follow us on Instagram and tag us with your culinary magic! 🤍FontanaForniusa #fontanaovens 🤍inside.our.kitchen #insideourkitchen
If you're craving vegan & gluten-free pumpkin recipes this fall, I've got you covered! Here are 8 of my favorite sweet and savory pumpkin recipes that you can enjoy for breakfast, lunch, dinner, or dessert. Get the full list of over 20 plant-based recipes: 🤍 ✗ Want More Recipes? Get my COOKBOOK ➢ 🤍 IN THIS VIDEO • Pumpkin Spice Waffles: 🤍 ^ plus two more autumn brunch recipes :) - • My Blender: 🤍 • My Food Processor: 🤍 • My Pans: 🤍 CONNECT WITH ME • Instagram: 🤍 • Recipe Blog: 🤍 • Pinterest: 🤍 • Facebook: 🤍 HELPFUL LINKS • 25% off Your 1st Thrive Market Order* ➢ 🤍 • 5% Off ANY iHerb Order* ➢ 🤍 (use code BOW1780) • My Kitchen Staples + Supplements* ➢ 🤍 ABOUT THIS VIDEO • All My Gear: 🤍 • The BEST quality music for videos*: 🤍 • FTC: This video is not sponsored. Affiliate links are marked by (*); for a full affiliate discretion notice, please visit FromMyBowl.com. Thank you for the support! :)
An easy recipe for savory baked pumpkin, seasoned with olive oil, garlic, and chili powder. 🤍
1. Pumpkin Parmesan INGREDIENTS 500g pumpkin olive oil salt rosemary ham, as needed provola cheese, as needed Parmesan cheese, as needed METHOD 1. Thinly slice the pumpkin. Season with oil, salt, and rosemary. Bake at 200°C for about 20 minutes. 2. Put together the pumpkin Parmesan by starting with a layer of pumpkin, then ham (optional) and the provola cheese. 3. Top with cheese and bake at 190°C for 25 minutes. 4. Serve warm. 2. Pumpkin fritters INGREDIENTS 400g squash salt pepper 2 eggs 20ml olive oil 80g Parmesan cheese 40ml water 130g flour 6g baking powder vegetable oil for frying METHOD 1. Grate the squash and remove as much liquid as possible. 2. Mix the grated squash with salt, eggs, oil, Parmesan cheese, water, and flour. 3. Add some baking powder and mix until the batter is nice and thick. 4. Drop one teaspoon of the batter in hot oil and let it fry for about 5 minutes. 5. Serve hot. 3. Pumpkin meatballs INGREDIENTS 600g pumpkin salt rosemary olive oil parsley 60g breadcrumbs 50g Parmesan cheese 1 egg cheese Parmesan cheese, as needed METHOD 1.Slice the pumpkin. Season with salt and a bit of olive oil and rosemary. Bake at 200°C for 30 minutes. 2.Mash the pumpkin, add the Parmesan cheese, breadcrumbs, salt, egg, and parsley. Make a puree, if it seems too watery, add some breadcrumbs. 3. Make some balls and add a cube of cheese to the center of each. 4. Roll each ball in breadcrumbs and refrigerate them for 30 minutes. Deep fry. 4. Pumpkin lasagna bake INGREDIENTS Lasagna 1kg pumpkin 1/2 cup wine olive oil garlic 1 sausage 700ml bechamel salt pepper provola cheese METHOD 1. Slice the pumpkin. Season the slices with salt, drizzle with olive oil and bake at 200°C for 30 minutes. 2. Puree the baked pumpkin, add bechamel and salt and mix together well. 3. In the meantime, cook the sausage in a pan with some oil and half a cup of wine. 4. In a tube pan, place the lasagna pasta (previously boiled in water for about 10 minutes) around the pan, next add a layer of bechamel, one of sausage, provola cheese and lasagna again. 4. Close it and bake at 200°C for 30 minutes. Remove it from the oven, flip over the pan and pour the leftover bechamel cream over it, grate some Parmesan cheese over it and bake for 10 more minutes. 5. Serve hot. About us: ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist Wow: 🤍 Have fun with us: 🤍 Follow us: Facebook: 🤍 Instagram: 🤍 For any content use please feel free to contact licensing🤍ciaopeople.com 🤍
Recipes: 🤍 We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends. Credits: 🤍 Tasty Recipes Welcome to the official YouTube channel for all your Tasty recipe needs. Join us as we dig into loads of fun and drool-worthy dishes. From easy make-ahead meals to dinner party showstoppers, grab your apron and let's get cooking! Craving seconds? Subscribe! Connect with Tasty: Shop the NEW Tasty Merch: 🤍 Shop the Tasty Kitchenware line: 🤍 Subscribe to Tasty Newsletters: 🤍 Check out our website: 🤍 Follow us on Instagram: 🤍 Like us on Facebook: 🤍 Follow us on Twitter: 🤍 GET MORE BUZZFEED: 🤍 🤍 🤍 🤍 🤍 🤍 🤍 🤍 🤍 🤍 🤍 🤍 🤍 SUBSCRIBE TO BUZZFEED NEWSLETTERS: 🤍
We love all things pumpkin! With Halloween and Thanksgiving right around the corner… pumpkin treats are one of our main desserts that we cook during this time of year! Take a look at this list… you will be amazed just how much you can do with pumpkin! Now as a busy mom, I don't love spending time on meal planning. Let us help you out! Join over 8000 others to our meal planning app! We promise you will save time and money! Try it out for 7 days FREE here: 🤍 Find all of the printable Pumpkin recipes here: 1. 3 Ingredient Pumpkin Cookies: 🤍 2. Carmel Pecan Turtle Pumpkin Pie 🤍 3. Simple Pumpkin Pie: 🤍 4. Caramel Pumpkin Poke Cake: 🤍 5. Mini Pumpkin Poppers: 🤍 6. Pumpkin chocolate chip bread: 🤍 7. Pumpkin Sheet Cake: 🤍 8. Pumpkin Pie Milk Shakes: 🤍 9. Pumpkin Pie Truffles: 🤍 10. Pumpkin Snickerdoodle Bread: 🤍 Timestamps: 0:00 Top 10 Pumpkin Desserts 0:24 Caramel Pecan Turtle Pumpkin Pie 3:03 3 Ingredient Pumpkin Cookies 4:55 Simple Pumpkin Pie 6:23 Caramel Pumpkin Poke Cake 8:43 Mini Pumpkin Poppers 9:38 Pumpkin Chocolate Chip Bread 14:10 Pumpkin Sheet Cake 20:15 Pumpkin Pie Milkshakes 22:15 Pumpkin Truffles 25:25 Pumpkin Snickerdoodle Bread #pumpkinrecipes #sixsistersstuff
Get ready for fall with these 5 pumpkin dishes! Shop the NEW Tasty Merch: 🤍 Subscribe to Tasty: 🤍 About Tasty: The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food. Connect with Tasty: Shop the NEW Tasty Merch: 🤍 Subscribe to Tasty Newsletters: 🤍 Like us on Facebook: 🤍 Follow us on Instagram: 🤍 Follow us on Twitter: 🤍 Check out our website: 🤍 Shop the Tasty Kitchenware line: 🤍 Credits: 🤍 🤍
#PumpkinMasala Pumpkin Masala Ingredients Pumpkin – 300 grams Oil – 1 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Asafoetida Dry chilli – 1 Onion – half Chopped garlic cloves – 3 Green chilli – 1 Curry leaves Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Cumin powder – ¼ teaspoon Turmeric powder Pinch of garam masala Sugar – 2 teaspoon Coriander leaves Salt
These soft and tender pumpkin muffins come together in just a few minutes and will stay soft for days! They're perfectly sweet, loaded with all your favorite fall spices, and of course lots of pumpkin flavor. RECIPE: 🤍 SUBSCRIBE ►🤍 ADD ME ON: Amazon: 🤍 Facebook: 🤍 Instagram: 🤍 Pinterest: 🤍 Website: 🤍
A delicious way to use the whole pumpkin. Gordon Ramsay’s Ultimate Cookery Course – 🤍 Subscribe for weekly cooking videos. If you liked this clip check out the rest of Gordon's channels: 🤍 🤍 🤍
KADDU KI SABJI | बनारसी कद्दू की सब्जी - Homefood spells comfort. The satisfaction one can get from having simple home/mom style subzi is unmatched! This Kaddu ki Sabzi is 'mom-inspired' too. I loved it and I am sure you will too! * 🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️ RB Store - 🤍 Kitchen Appliances - 🤍 Knives I use - 🤍 * Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - 🤍 * ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: 🤍 * 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Aloo Gobi ki Sabji - 🤍 Aloo Methi 2 ways - 🤍 Beans ki Sabji - 🤍 * For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - 🤍 📲𝗶𝗢𝗦 - 🤍 * BANARASI KADDU KI SABJI Preparation time : 15 minutes Cooking time : 20-25 minutes Servings : 2 Ingredients 2 tbsp Mustard Oil (सरसों का तेल) 2 Bay Leaves (तेज पत्ता) ¼ tsp Fenugreek Seeds (मेथी दाना) 1 tsp Fennel Seeds (सौंफ) ½ tsp Onion Seeds (कलौंजी) 1 inch Ginger - chopped (अदरक) 2-3 fresh Green Chillies - chopped (हरी मिर्च) 2 dry Red Chillies - broken in half (सुखी लाल मिर्च) 2 ½ cups Pumpkin - cut in big cubes (कद्दू) ½ tsp Turmeric Powder (हल्दी पाउडर) ½ tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर) ¼ tsp Coriander Powder (धनिया पाउडर) Salt to taste (नमक स्वादानुसार) Water (पानी) 2 tbsp Jaggery (गुड) ½ tsp Dried Mango Powder (अमचूर पाउडर) 2 tbsp Coriander Leaves - chopped (धनिया पत्ता) Process In a kadai heat mustard oil and add bay leaves, fenugreek seeds, fennel seeds, onion seeds, ginger, green chillies, dry red chilli and saute for a few seconds. Now add pumpkin and saute for a minute then add turmeric powder, degi red chilli powder, coriander powder, some salt and mix everything properly then cover and cook for 10 minutes. Remove the lid and stir it once, now adjust the salt, jaggery, some water then cover and cook for 4-5 minutes. Remove the lid then add dried mango powder and cook for another minute. Now finish with coriander leaves stir it once and serve hot with puri. * For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - 🤍 📲𝗶𝗢𝗦 - 🤍 * 🌎 Follow Ranveer Brar on your favorite Social Media channels: ➡️ 🤍 ➡️ 🤍 ➡️ 🤍
This moist and delicious pumpkin bread is perfectly sweet with just the right combination of fall spices. It's beyond easy to make and you don't even need a mixer! RECIPE: 🤍 Soft, melt in your mouth pumpkin bread is the ultimate fall treat for any time of day. It melts in your mouth and the whole loaf disappears in the blink of an eye! Too many recipes are either greasy, dry, bland or too sweet. This one is JUST RIGHT! SUBSCRIBE ►🤍 ADD ME ON: Facebook: 🤍 Instagram: 🤍 Pinterest: 🤍 Website: 🤍
Full detailed recipe 🤍 🤍 Pumpkin is a very healthy fruit, many varieties of dishes can be made from Pumpkin from sweet dessert dishes to spicy curry, snacks, dosa,.. recipes. In this video lets check out how to prepare this healthy, tasty and easy Pumpkin Dosa. Pumpkin is loaded with nutrients like vitamins, fiber, minerals, antioxidants,.. so its a good immunity booster to fight any infection, maintain healthy skin, heart health,.. there are many benefits, so try this pumpkin recipe, also check out other Pumpkin Recipes: Pumpkin Paratha: 🤍 Pumpkin Cutlet: 🤍 Pumpkin Soup: 🤍 Pumpkin Pakoda: 🤍 Pumpkin Curry: 🤍 Pumpkin Halwa: 🤍 #pumpkindosa #pumpkinrecipes #dosarecipe #dosavariety If you like the recipe video, please hit the like button and share it with family and friends. Also please subscribe to the channel: Goudar's Kitchen English: 🤍 Goudar's Kitchen Kannada: 🤍 Website: 🤍 Facebook: 🤍 Instagram: 🤍 Pintrest: 🤍 Twitter: 🤍
Full detailed recipe 🤍 🤍 Here is a dessert/sweet recipe made from the yellow pumpkin, its very tasty and healthy too as it doesn't take much oil/ghee and also has natural sweetness, lets check out how to make this delicious pumpkin halwa. Pumpkin is loaded with nutrients like vitamins, fiber, minerals, antioxidants,.. so its a good immunity booster to fight any infection, maintain healthy skin, heart health,.. there are many benefits, so try this pumpkin recipe, also check out other Pumpkin Recipes: Pumpkin Paratha: 🤍 Pumpkin Curry: 🤍 Pumpkin Cutlet: 🤍 Pumpkin Soup: 🤍 Pumpkin Dosa: 🤍 Pumpkin Pakoda: 🤍 Pumpkin Pancakes: 🤍 For Kashi Halwa which is made from white Pumpkin check out this video: 🤍 #pumpkinhalwa #halwarecipes #kaddukahalwa #pumpkindessert #pumkinsweet #yellowpumpkinhalwa If you like the recipe video, please hit the like button and share it with family and friends. Also please subscribe to the channel: Goudar's Kitchen English: 🤍 Goudar's Kitchen Kannada: 🤍 Website: 🤍 Facebook: 🤍 Instagram: 🤍 Pintrest: 🤍 Twitter: 🤍
Dear friends, today we would like to share with you the This Easy Pumpkin Bread Recipe is Simple, Delicious, and Perfect for Holidays - video, we really hope you enjoy this video and share with your friends As a Country Life Vlog, we love to share what we do at countryside, engage with nature and make the most out of village life. Come and see the colorful videos of nature, unique cooking recipes and just the beautiful life at a countryside. Sit back and relax by watching our content!
Full of pumpkin flavor and warm spices, this Pumpkin Cake comes together so quickly and easily! The crumb is so tender and moist that the cake will melt in your mouth. It’s the ultimate fall dessert that is perfect for any upcoming holiday gathering. Even better, you can make this cake ahead of time for easy entertaining. Here’s to a stress-free holiday! RECIPE: 🤍 PRE-ORDER MY BOOK! 🤍 🤍 🤍 🤍 🤍 SUBSCRIBE ►🤍 ADD ME ON: Tiktok: 🤍 Instagram: 🤍 Pinterest: 🤍 Website: 🤍 Amazon: 🤍 Facebook: 🤍
#soniabartonrecipes #kaddurecipe #pumpkinrecipe Welcome to Sonia Barton Channel, In this Channel share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines If you have enjoyed watching this video & want me to make more such videos than Don’t forget to LIKE & SHARE it with your friends & family. Also you can COMMENT below & let me know ... Kaddu-1 kg Oil -3-4 tbspn Methidana-1/2 tsp Saunf-1 tsp Jeera-1 tsp Heeng-1/4th tsp Whole red Chillies-2-3 Curry leaves Onion-1 Tomato-11/2 Ginger garlic paste -1 tsp Salt to taste Red chilly powder-11/2 tsp Coriander powder-1 1/2 tsp Turmeric powder-1/2 tsp Jaggery-2-3 tsp Chopped Cilantro Garam masala-1/2 tsp CONNECT WITH ME 📲⌨ FACEBOOK -🤍 INSTAGRAM -🤍 TWITTER- 🤍 FOR BUSINESS ENQUIRY -soniajacob.cmc🤍gmail.com * DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - soniajacob.cmc🤍gmail.com Hope you ll like it Xoxo SB
Loved by Americans since colonial times, pumpkin is just as popular today as it was back then. Discover how Martha incorporates it into four remarkable recipes. A delectable pumpkin pecan pie that's perfect for entertaining, a velvety smooth cheesecake swirled with pumpkin and the best pumpkin bread you've ever tasted, along with a show-stopping deep-dish pumpkin pie that's billowing with meringue. #Pumpkin #PumpkinRecipes #Recipes #MarthaBakes #MarthaStewart 00:00 Introduction 00:52 Pumpkin Pecan Tart 06:45 Pumpkin Swirl Cheesecake 12:17 Pumpkin Bread 16:36 How to make Pumpkin Puree 18:06 Deep-Dish Pumpkin Pie 23:40 Baking Bonus: Candied Pepitas (Pumpkin Seeds) Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart! This episode originally aired as Martha Bakes Season 4 Episode 3. Full Recipes: Pumpkin Bread - 🤍 Pumpkin Swirl Cheesecake - 🤍 Pumpkin Pecan Treat - 🤍 Deep Dish Pumpkin Meringue Pie - 🤍 Candied Pepitas - 🤍 Brought to you by Martha Stewart: 🤍 Subscribe for more Martha now!: 🤍 Want more Martha? Twitter: 🤍 Facebook: 🤍 Pinterest: 🤍 Instagram: 🤍 Google Plus: 🤍 Martha's Official Blog: 🤍 The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life. 🤍 Martha Stewart Makes 4 Pumpkin Recipes | Martha Bakes S4E3 "Pumpkin"
#pumpkin #easydessert #pumpkindessert #南瓜糕 All ingredients 全部的食材有 271g 南瓜泥 pumpkin puree 1 +1/4cup 350g 椰奶 Coconut milk 1.43cup Sugar 1/4cup 白糖 60g Corn starch 6tbsp 55g 玉米淀粉 1 piece 57g Egg 鸡蛋 2 slices Cheese 2片芝士 Cake playlist 🤍 Bread playlist 🤍 Soup playlist（煲靓汤） 🤍 ❤️Please join my Facebook group: Facebook group: Group 1 🤍 Group 2 🤍 欢迎来FB和网友互动交作业，感谢大家的支持！❤️
These super-soft and cakey pumpkin cookies filled with spices and drizzled with icing are a perfect melt-in-your mouth treat for fall. RECIPE: 🤍 If you love fall spices, pumpkin and soft cookies that basically float into your mouth then these pumpkin spice cookies are for you! Beyond easy to make, come together in a snap and crazy delicious. SUBSCRIBE ►🤍 ADD ME ON: Amazon: 🤍 Facebook: 🤍 Instagram: 🤍 Pinterest: 🤍 Website: 🤍
Product Links: Deep Kadai : 🤍 Tawa : 🤍 Fry Pan : 🤍 Skillet : 🤍 Grill Pan : 🤍 Deep Kadai : 🤍 Fish Fry Pan : 🤍 Grill Pan : 🤍 Paniyaram Pan : 🤍 Tawa : 🤍 Uthappam Maker : 🤍 Skillet : 🤍 Kadai : 🤍 Yellow Pumpkin Masala INGREDIENTS | தேவையான பொருட்கள் Yellow Pumpkin - 1/2 Kg Peanuts - 100 to 120g Coconut - 3 Slice Onion ( Big Size ) - 1 No. Dry Red Chilli - 6 No's Mustard - 1/4 tsp Curry Leaves - Few Strings Coriander Leaves - As Required Turmeric Powder - 1/4 tsp Chilli Powder - 1/2 tsp Coriander Powder - 1 tsp Salt - To Taste Gingelly Oil - For Cooking My Amazon Store { My Picks and Recommended Product } 🤍 _ Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group. Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats. Subscribe to Chef Deena Cooks (CDK) for more cooking videos. #Pumpkinmasala #Yellowpumpkin #Poosanikai Follow him on Facebook: 🤍 Instagram: 🤍 Website: 🤍 English Channel Chef Deena Cooks: 🤍
Sri Lankan Pumpkin curry Recipe / Wattakka curry Ingredients Pumpkin - 500grm ( washed and cut pumpkins ) Oil - 2 tbsp. Mustard seeds - 1 tsp Fennel Seeds - 1/2 tsp Onion - medium half Ginger and Garlic paste - 1 tsp Curry Leaves Add Pumpkin Salt to taste Turmeric Powder - 1/4 tsp Masala powder - 1tsp Chilli powder - 1 tsp Black pepper powder - 1/2 tsp Sugar - 2 tsp Thank you for watching Instagram 🤍
Fall is almost here and I am ready for pumpkin recipes! Bring on the cool weather! If you are a pumpkin lover, you must try these 3 easy desserts! They are so easy and your guests will think you slaved all day in the kitchen, when really, it only takes a few minutes to throw together! We have a NEW INSTANT POT COOKBOOK! PREORDER HERE: 🤍 Check out 3 MORE Pumpkin Recipes here: 🤍 Quick tips: When the recipe calls for only 3/4 of a can of pumpkin, you can easily but the rest in a freezer bag or in container and stick it in the freezer! Want to use fresh pumpkin? Fresh pumpkin and canned pumpkin work a little differently. Fifteen ounces of canned pumpkin is just shy of 2 cups (16 ounces would be 2 cups). A 3-pound pumpkin (meant for pie) will likely give you enough puree for your recipe. Here are some good tips for using fresh pumpkin: Pumpkin math: After cooking and draining, this is about what to expect from a typical cooking pumpkin. 2-1/2 pound pie pumpkin = 1 3/4 cups puree 3 1/2 pound pie pumpkin = 2 1/2 cups puree 6 pound carving pumpkin = 2 3/4 cups puree 5 pound round pumpkin = 3 1/3 cups puree. Find the printable recipes here: Simple Pumpkin Pie: 🤍 Caramel Pumpkin Poke Cake: 🤍 Mini Pumpkin Poppers: 🤍 Subscribe to our channel! 🤍 Have an Instant Pot? Find my NEW Instant Pot Recipes Group HERE: 🤍
#farukchef #farukgezen
面团部分：南瓜泥180g，面粉300g（根据面团稀稠程度调整），干酵母3g或者用9g鲜酵母。 油酥：30g面粉加40g热油，搅拌均匀 糖酥：白糖60g，面粉20g 烤箱180度预热10分钟，放烤箱中层烤15分钟左右，用平底锅煎熟！ 过程： 南瓜去皮之后，蒸15分钟，压成南瓜泥，只需要180g南瓜泥 加入3g干酵母粉或者用9g鲜酵母，加300g面粉，发酵到2倍大 擀成长方形面片，抹上油酥，从下到上卷起来，切成小面剂子 包上糖酥后收口，再擀薄，放烤箱或者用平底锅煎熟。
Most of the time I cook the pumpkin for dessert. Don't be surprised that the pumpkin can also make a good vegetable dish too. Ingredients & Utensils ↓ The natural sweetness of pumpkin stir fry with minced pork, fried dried shrimps and then topped it with crispy fried shallots will make the whole neighborhood aware of what's for your dinner tonight. Enjoy! Stir Fry Pumpkin with Dried Shrimps Recipe Ingredients 400g of pumpkin: 🤍 100g of minced pork (Optional): 🤍 4 pieces of shallots (thin slices) 1 tbsp of dried shrimps: 🤍 1/4 tsp of pepper: 🤍 1/2 tbsp of light soy sauce: 🤍 1 tbsp of oyster sauce: 🤍 Utensils: Turner: 🤍 Wok: 🤍 Filter: 🤍 Japanese Serving Plate: 🤍 Serve with: White Rice: 🤍 Subscribe to my channel: 🤍 #HomeCookingWithSomjit
වට්ටක්කා නොකන අයත් කන විදිහට වට්ටකා හදන ක්රමය. හැමෝම බලන්න. රසම රස කෑමක්. උනුවෙන් බත් කන්න නියමයි. 1. විනාඩි 20න් ආප්ප හදන ලේසි මිශ්රණය | appa hadana hati | srilanka hoppers recipe |sudu appa recipe 🤍 2, විනාඩි 10න් තේ වෙලාවට උදේට/රෑට සුපිරි කෑමක් | lunch box idea | pan cake recipe 🤍 3.විනාඩි 20න් පැණි ආප්ප වලට වඩා රස ආප්ප ජාතියක් | appa recipe | appa hadana hati |sweet hoppers recipe 🤍 4.එලවළු ආප්ප උදේට/රෑට ලන්ච් බොක්ස් එකට | vegetables hoppers | appa recipe | hal piti kama | sudu appa 🤍 🌸🌸🌸🌸🌸🌸🌸🌸 නීරෝගී වේවා!! 🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸 🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥 *%%%%%% ❤️❤️❤️ follow me on tok tok; 🤍niraskitchen ❤️❤️❤️ මගේ ෆේස් බුක් පේජ් එකටත් එන්න මෙන්න ලින්ක් එක 🤍 ❤️❤️❤️මගේ ෆේස් බුක් ගෲප් එකට ඔයාලත් එකතු වෙන්න 🤍 #wattakka_devil #devilled_pumpkin_recipe #pumpkin_curry #pumpkin_fry
This pumpkin baked oatmeal is the most delicious autumn breakfast. Made with oats, pumpkin, maple syrup, pumpkin pie spice and cinnamon. It’s simple, nutritious, and gluten-free. I’m a huge pumpkin fan and I’m also a huge oatmeal fan! So I just love it when it’s pumpkin season because I get to bring two of my favorites together and make this cozy and delicious, pumpkin baked oatmeal. Baked oatmeal is such an easy breakfast to make and is also perfect for meal prep. When it’s not pumpkin season, you’ll find me making my baked banana oatmeal (it’s delish, btw!). I love the versatility of this breakfast and my family does too! PRINT RECIPE HERE: 🤍 Thanks for watching! Make sure to SUBSCRIBE for more videos: 🤍 INGREDIENTS & PRODUCTS USED + MENTIONED: Santoku Knife: 🤍 8x8 Baking Dish: 🤍 Spouted Glass Cup: 🤍 Glass Storage Container: 🤍 WEBSITE: 🤍 INSTAGRAM: 🤍 FACEBOOK: 🤍 PINTEREST: 🤍 TWITTER: 🤍 MORE DELICIOUS OATMEAL RECIPES: How To Make THE BEST Oatmeal: 🤍 How To Make Steel Cut Oats: 🤍 Baked Banana Oatmeal: 🤍 3-Ingredient Banana Oatmeal Cookies: 🤍 Banana Oatmeal Pancakes: 🤍 Oatmeal Banana Muffin Cups: 🤍 BAKED PUMPKIN OATMEAL RECIPE 2 cups rolled oats 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon pumpkin pie spice 1 cup pumpkin puree 1.5 cups unsweetened almond milk 2 egg whites (1/4 cup) 1 teaspoon vanilla 2 tablespoons maple syrup 1/4 cup raisins 1/4 cup chopped pecans INSTRUCTIONS Preheat oven to 375ºF. Spray an 8×8 baking dish with cooking spray. In a medium bowl mix together rolled oats, baking powder, salt, and pumpkin pie spice. Stir to combine. In a large bowl mix together pumpkin puree, almond milk, egg whites, vanilla, maple syrup, raisins, and pecans. Stir to combine. Add oat mixture to the wet ingredients and stir until well combined. Carefully transfer into the prepared baking dish. Bake for 30 minutes or until golden brown and set through. Carefully slice into six pieces, serve, and enjoy. NOTES If you want to keep this recipe vegan, you can skip the egg whites. No need to replace them with anything. NUTRITION Serving: 1piece | Calories: 201kcal | Carbohydrates: 32g | Protein: 6g | Fat: 6g | Saturated Fat: 1g | Sodium: 298mg | Potassium: 349mg | Fiber: 5g | Sugar: 6g | Vitamin A: 6355IU | Vitamin C: 2mg | Calcium: 143mg | Iron: 2mg
full recipe: 🤍 Music: 🤍 kaddu ki sabji recipe | kaddu ki sabzi | pethe ki sabji | pumpkin sabzi with detailed photo and video recipe. a simple and easy day to day dry curry recipe made with sweet pumpkin slices. it is perhaps one of the most frequently made north indian curry in many indian households for day to day lunch and dinner. it is typically served as side dish to chapati or roti, but also tastes amazing with naan and even choice of rice and dal combo. kaddu ki sabji recipe | kaddu ki sabzi | pethe ki sabji | pumpkin sabzi with step by step photo and video recipe. north indian curry is an essential dish for many indians. it is a purpose based dish which is either served as a side dish with indian flatbread or perhaps with rice and dal combo. one such underrated dry indian curry recipe made with sweet pumpkin recipe is kaddu ki sabji ideal for various occasions.
This Easy Pumpkin Cake is done in just 4 steps (with frosting)! The moist, delicate crumb and marshmallow-like whipped cream cheese frosting is irresistible One of the simplest pumpkin recipes! ↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ 🖨PRINT THIS RECIPE: 🤍 💁🏻♀️Hair Style by 🤍 #pumpkincake #natashaskitchen #dessert Safety Can Opener (affiliate links): 🤍 SUBSCRIBE: 🤍 WEBSITE: 🤍 INSTAGRAM: 🤍 FACEBOOK: 🤍 PINTEREST: 🤍 Ingredients for Easy Pumpkin Cake: 2 cups all-purpose flour 1 1/2 cups granulated sugar 1 tsp baking soda (sifted to get rid of lumps) 2 tsp baking powder 2 tsp cinnamon 3 large eggs, room temp 1 cup oil (extra light olive oil, vegetable or corn oil will work) 1 can (15 oz) pumpkin puree Ingredients for the Cream Cheese Frosting: 1 package (8oz) Cream Cheese, room temp, cut into quarters 1 stick (8 Tbsp) unsalted butter butter, room temp 1 cup powdered sugar 2 tsp real vanilla extract Pecans to decorate, optional For more Pumpkin Dessert Recipes Click Here: 🤍 🛒🛒🛒🛒🛒 NATASHA'S KITCHEN AMAZON AFFILIATE SHOP (kitchen essentials we use, gear we film with and more) - 🤍 🛒🛒🛒🛒🛒 Thanks for watching!! 💌Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA
These pumpkin pie bars are the perfect healthy dessert for an autumn gathering. Made with pumpkin puree, coconut flour, maple syrup, and warm, cozy spices; they’re gluten-free, grain-free, and oh so delicious! If you like pumpkin pie, you will love the convenience of these pumpkin pie bars studded with chocolate chips. They have a light, custard-like texture just like pie but can be cut into squares just like a brownie. This is a one-bowl-dump-and-stir recipe (my favorite type!). Much easier than pumpkin pie and they work well for breakfast, dessert, or a snack. PRINT RECIPE HERE: 🤍 Thanks for watching! Make sure to SUBSCRIBE for more videos: 🤍 INGREDIENTS & PRODUCTS USED + MENTIONED: 8x8 Baking Dish: 🤍 Coconut Flour: 🤍 Glass Mixing Bowls: 🤍 Glass Storage Container: 🤍 WEBSITE: 🤍 INSTAGRAM: 🤍 FACEBOOK: 🤍 PINTEREST: 🤍 TWITTER: 🤍 MORE DELICIOUS PUMPKIN RECIPES: Pumpkin Spice Latte: 🤍 Pumpkin Oatmeal Cups: 🤍 Mini Pumpkin Pies: 🤍 How-To Roast Pumpkin Seeds: 🤍 15 ounce can of pumpkin puree 3/4 cup coconut flour 1/2 cup maple syrup 1/4 cup almond milk 2 eggs 1 teaspoon vanilla extract 1 teaspoon pumpkin pie spice 1 teaspoon ground cinnamon 1/4 teaspoon kosher salt 1/2 teaspoon baking soda 1/3 `cup chocolate chips* INSTRUCTIONS Preheat oven to 350ºF. Grease and 8×8 baking dish with coconut oil, butter or cooking spray. In a large bowl combine; coconut flour, pumpkin puree, maple syrup, almond milk, eggs, pumpkin pie spice, cinnamon, baking soda, and salt. Mix well. Stir in chocolate chips. Transfer batter to prepared baking dish. Bake for 45 minutes or until set through and lightly golden brown on top. Cool completely and refrigerate for a minimum of eight hours before cutting into nine pieces. Enjoy! NOTES Be sure to buy dairy-free chocolate chips if you need the recipe to be 100% dairy-free. For a more cake-like texture, swap the coconut flour with 1 cup of oat flour and eliminate the almond milk. I love this version for breakfast. Be sure to store these bars in the refrigerator. They are best when eaten cold. Experiment with different stir-ins. Dried cranberries, shredded coconut, pecans, and walnuts would all be delicious! NUTRITION Serving: 1bar | Calories: 167kcal | Carbohydrates: 28g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 38mg | Sodium: 179mg | Potassium: 151mg | Fiber: 5g | Sugar: 19g | Vitamin A: 7426IU | Vitamin C: 2mg | Calcium: 59mg | Iron: 1mg
Chris De La Rosa of CaribbeanPot.com shares his take on pumpkin talkari or stewed pumpkin as it's done in the Caribbean, using a traditional recipe from Trinidad and Tobago. For this pumpkin stew you'll need... 3 lbs pumpkin 1 cup prepared salted fish 1 small onion 3 cloves garlic 1 sprig thyme 1 tablespoon olive oil 1/4 scotch bonnet pepper 1 teaspoon brown sugar pinch black pepper How to prepare salted fish (saltfish ? Salted Cod) for use: 🤍 More Caribbean recipes can be found at 🤍 Get my latest cookbook, The Vibrant Caribbean Pot - 100 Traditional And Fusion Recipes Vol 2 🤍 🤍 or Amazon 🤍 🤍 Connect with Chris De La Rosa Facebook: 🤍 Twitter: 🤍 Instagram: caribbeanpot Contact: 🤍 Pinterest: 🤍 To learn more about Chris De La Rosa, you can visit 🤍
スイーツからスープまで幅広くかぼちゃを堪能できます！ かぼちゃを器にしたレシピや鮮やかなオレンジを生かしたレシピなど、目でも楽しめちゃいます♪ ぜひ、作ってみてくださいね！ レシピはこちら！🤍 00:04 炙りチーズのかぼちゃチーズケーキ / Pumpkin Cheesecake 01:27 丸ごとかぼちゃのスイーツ / Pumpkin Custard 02:14 かぼちゃで作る揚げないドーナツ / Pumpkin Donut 04:08 2層のかぼちゃのチーズケーキ / Pumpkin Cheesecake Bars 05:46 坊ちゃんかぼちゃの丸ごとプリン / Whole Pumpkin Pudding 06:44 かぼちゃと生姜のスープ/ Pumpkin and Ginger Soup 08:18 まるごとかぼちゃの夏野菜カレー / Pumpkin Summer Vegetable Curry #TastyJapan #レシピ MUSIC Licensed via Audio Network
shorts youtube,kaddu recipe,how to make pumpkin sabzi,masaledar kaddu sabzi,dry pumpkin curry,kaddu ki sabji,how to cook kaddu sabzi,kaddu recipe pakistani,pumpkin recipe,pumpkin masala,kaddu ki sabzi,easy pumpkin ki sabzi,shorts video,kaddu ki sabji kaise banaen,yummy kaddu aloo ki masaledar sabji,pumpkin recipes in tamil,shorts video youtube,shorts video viral,rupalis recipe #shorts #howtomake #kaddusabzi #pumkinrecipe #foodie #rupalisrecipe Yummy and spicy Indian style pumkin veg SUBSCRIBE" here to get updated on every new recipe Lal bhopalyachi or red pumpkin sabzi is a very easy, simple and quick recipe. This can be a good option for lunch box Red Pumpkin Veg,Lal Bhoplayachi Bhaji,Kaddu ki Sabzi,Kaddu ki sabzi banane ka tarika,Indian style pumpkin veg fry,Pumpkin masala,vegetable recipes,Rupali's recipe Follow us on all platforms: Facebook - 🤍 Instagram - 🤍 Twitter- 🤍RecipeRupalis Pinterest- 🤍 Do give a big like to this recipe if you liked it,also please do share with maximum friends as possible. I like to read all your comments and questions. COMMENT Below & let me know what you want to see next ? Thanks for watching :- 🤍Rupalis Recipe #rupalisrecipe #Rupalisrecipe #maharashtrianrecipes Credits : Recipe & Video Editing : Rupali Dhat Music : apple free soundtrack Evergreen(Morgan kibby) Music : apple free soundtrack Summertime Rain(little north fork)
► Our Website Home: 🤍 We would love to connect with you! Facebook: 🤍 ► SUBSCRIBE to lots of new videos every week: 🤍 ► T-shirts & More available now: 🤍 Welcome to the How To Cook Great Food Channel. We have 1000s of recipe videos with Millions of view & hundreds of thousands of subscribers, please click the subscribe to join our cooking family. We try and cover as many food genres as we can and are uploading constantly. Ethiopian recipes, Indian curry #howtocook #curry #indianfood recipes, Pinoy or Filipino Cooking videos, British food, Asian cooking, Jamaican food & classic everyday food for you to enjoy. As part of the HOW TO COOK GREAT NETWORK - 🤍 Take a look at our channel for other great cooking genres. And look at the websites for detailed recipes, gallery and cooking tips. 🤍 🤍 🤍ookgreatcurry #howtocook #curry #indianfood.com 🤍 🤍
Hi Friends മത്തങ്ങയിൽ ധാരാളം vitamins ഉം minerals ഉം Anti oxidants ഉം അടങ്ങിയിട്ടുണ്ട്. Calory content കുറവായതിനാൽ weight കുറയ്ക്കാൻ സഹായിക്കുന്നു.Immunity boost ചെയ്യുന്നു.Cancer prevent ചെയ്യുന്നു. ഇത് കഴിക്കുന്നത് Heart നും കണ്ണിനും skin നും വളരെ നല്ലതാണ്. വളരെ എളുപ്പത്തിൽ തയ്യാറാക്കാൻ പറ്റുന്ന വളരെ Tasty ആയിട്ടുള്ള 2 നാടൻ വിഭവങ്ങളാണ് ഈ വീഡിയോയിൽ. Try ചെയ്തു നോക്കൂ. തീർച്ചയായും ഇഷ്ടമാവും. #quickrecipe #easycurry #pumpkin #easy #tasty #tastycurry #healthy #quick #quickcurry #pumpkins #pumpkinrecipe #pumpkinrecipes #pumpkinrecipemalayalam #mathangacurry #mathangarecipe #mathangarecipeinmalayalam
Pumpkin spice is a fall classic and canned pumpkin can be used in so many different recipes to give them a fall touch. Some of these recipes may surprise you but with just a few simple ingredients you can add fall flavor to overnight oats, pasta sauce, and even an old-fashioned. No matter what you're looking to make, consider incorporating canned pumpkin for some fall flavor. #PumpkinSpice #Fall #Recipes #CannedPumpkin #Simply #RealSimple 00:00 Introduction 00:15 Pumpkin Pie Overnight Oats 02:50 Pumpkin Pasta Sauce 04:16 Pumpkin Spice Old Fashioned Read the article here: 🤍 Want more videos? SUBSCRIBE: 🤍 Sign up for our newsletters if you want more ways to simplify your life: 🤍 Want more Real Simple? find us here: Twitter: 🤍 Facebook: 🤍 Pinterest: 🤍 Instagram: 🤍 Flipboard: 🤍 ABOUT REAL SIMPLE Real Simple gives creative, practical & inspiring solutions to make life easier. 3 Completely Unexpected Canned Pumpkin Recipes 🎃 | Simply | Real Simple
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